Sl.NoYearTraining GroupPlaceTitleBeneficiary
1 2016-17F & FWOFF CAMPUSImproved methods of brinjal production25
2 2016-17F & FWON CAMPUSNursery raising techniques for cultivation of kharif tomato25
3 2016-17F & FWOFF CAMPUSProduction technology of tissue culture banana variety Grand Naine25
4 2016-17F & FWOFF CAMPUSImproved method of kharif onion cultivation25
5 2016-17F & FWOFF CAMPUSHorticulture based farming system model in Home stead25
6 2016-17F & FWOFF CAMPUSFertilizer management in mango and banana25
7 2016-17F & FWOFF CAMPUSScientific package of practices for cultivation of tuber crops25
8 2016-17F & FWOFF CAMPUSIntegrated nutrient management for cabbage and cauliflowers25
9 2016-17F & FWOFF CAMPUSInter cropping in mango and banana orchard25
10 2016-17F & FWOFF CAMPUSImportance of floriculture for income generation 25
11 2016-17F & FWOFF CAMPUSImportance and techniques to use PGRs in horticultural crops25
12 2016-17RYON CAMPUSSeed production techniques in vegetable15
13 2016-17RYON CAMPUSWater conservation techniques for raising of horticultural crops 15
14 2016-17F & FWOFF CAMPUSImportance and method of seed treatment25
15 2022-23F & FWON/OFF CAMPUSTraining on INM for higher yield in groundnut 25
16 2022-23F & FWOFFTraining on Nitrogen management by LCC in Rice25
17 2022-23F & FWOFF Training on mechanical and cultural methods of weed management in rice 25
18 2022-23F & FWOFFTraining on integrated nutrient management in green gram 25
19 2022-23F & FWOFFTraining on micro nutrient management in lowland rice25
20 2022-23F & FWOFFTraining on integrated weed management in groundnut in kharif season. 25
21 2022-23F & FWOFFTraining on Contingent crop management during untimely rainfall in Rice in kharif season.25
22 2022-23F & FWONTraining on soil testing and use of soil health card25
23 2022-23F & FWONTraining on adverse effect of residue burning and alternative way of rice residue management25
24 2022-23F & FWOFFTraining on safe storage and post harvest management of pulses 25
25 2022-23F & FWOFFTraining on types of nozzle, sprayer and spraying techniques of herbicides in Rice 25
26 2022-23F & FWOFFTraining on IWM in cotton 25
27 2022-23F & FWOFFTraining on integrated weed management in groundnut in rabi season25
28 2022-23F & FWONTraining on methods of preparation of organic bio products and different method of composting 15
29 2022-23F & FWONSeed production in Paddy(aromatic rice) 15
30 2022-23F & FWONDifferent types of new generation herbicide for weed management 15
31 2022-23F & FWONTraining on BGA and azolla cultivation 15
32 2022-23F & FWOFFImproved varieties of onion suitable for kharif season and its cultivation practice25
33 2022-23F & FWOFFOrchard management practice to improve yield in mango25
34 2022-23F & FWOFFTraining on package & practice of brinjal & its wilt tolerant Varieties25
35 2022-23F & FWOFFIntegrated nutrient management in banana cultivation25
36 2022-23F & FWOFFNutrient and fertilizer management in mango25
37 2022-23F & FWOFFGrafting technique in vegetable crops to increase disease resistance25
38 2022-23F & FWOFFTraining on appropriate cultivation practice of Cauliflower in off season 25
39 2022-23F & FWOFFScientific raising of seedling thrpugh pro-tray in watermelon25
40 2022-23F & FWOFFRoof top gardening of vegetables and flowers25
41 2022-23SelectOFFTraining on improved method of cultivation Guava/Pomegranate 25
42 2022-23SelectONDifferent methods of irrigation and watermanagent in cucurbits25
43 2022-23F & FWOFFCultivation practice of tissue culture banana25
44 2022-23F & FWONTraining on Nursery raising techniques in vegetables and fruits15
Hide Main content block

Copyright © Krishi Vigyan Kendra Sonepur

Visitor Counter smallseotools counter for traffic